Tropical Pineapple Mimosa

This is a tropical twist to the traditional drink.

Tropical Pineapple Mimosas

  • Prep time 10 min

  • Total time 10 min

  • Servings 4

  • Calories per serving 160

You will need

  • 1/4

    cup pink sanding sugar
  • 1

    bottle (750 ml.) sparkling apple cider
  • 1/4

    cup DOLE® Pineapple Juice, chilled
  • 1/4

    cup blood orange juice or orange juice

Method

  • 1

    Dip rims of champagne flutes or other glasses in water. Dip again into sanding sugar. 
  • 2

    Divide sparkling cider, pineapple juice and blood orange juice between 4 glasses. 
  • 3

    Tip: For an alcoholic version, replace the sparkling apple cider with 1 bottle (750 ml.) champagne. 

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