Pineapple Strawberry Dole Bowl

Pineapple and strawberry make a simple and delicious smoothie bowl anytime!

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Prep time 5 mins
Total time 24 hrs
Servings 4

You will need

  • 2 cups DOLE® Frozen Sliced Strawberries
  • 1 can (6 oz.) DOLE Pineapple Juice
  • 3 tablespoons raw agave nectar

Method

  1. Place strawberries in an empty CREAMi™ Pint up to the MAX FILL line.   Add pineapple juice to cover strawberries up to the max fill line.  Place storage lid on pint and freeze for 24 hours. 
  2. Remove pint from freezer and remove lid from pint. Please use Quick Start Guide for bowl assembly and unit interaction information.
  3. Select SMOOTHIE BOWL.  Once processing is complete, remove the sorbet and serve immediately.  TIP: If your freezer is too cold, the sorbet may look crumbly. If this occurs, select RE-SPIN to process the mixture a little more before adding MIX-INs.

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