Pineapple Oatmeal Cookies

Name: Pineapple Oatmeal Cookies
Prep time: 122 d 18 h 56 min 24 s
Total time: 122 d 19 h 21 min 24 s
Yield: 48
Ingredients: 1can (20 oz.) DOLE® Canned Crushed Pineapple in 100% Pineapple Juice; 1-1/2cup packed brown sugar; 3cup old fashioned or quick cooking oats; 2cup all-purpose flour; 1tsp baking powder; 1tsp ground cinnamon; 1/2tsp salt; 1cup DOLE® California Seedless or Golden Raisins; 1cup chopped almonds, toasted (optional); 1cup butter or margarine, softened; 1 egg(s)

A delicious, moist, and fruity oatmeal cookie.

Prep Time: 20 mins
Total Time: 45 mins
Serves: 48
Calories: 120

Ingredients

1 can (20 oz.) DOLE^® Canned Crushed Pineapple in 100% Pineapple Juice Buy Now
1-1/2 cup packed brown sugar
3 cup old fashioned or quick cooking oats
2 cup all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp salt
1 cup DOLE^® California Seedless or Golden Raisins Buy Now
1 cup chopped almonds, toasted (optional)
1 cup butter or margarine, softened
1 egg(s)

Steps to Sunshine!

Preheat oven to 350°F. Drain pineapple well; reserve 1/2 cup juice.
Beat sugar and butter until light and fluffy in large bowl. Beat in egg, crushed pineapple and reserved juice.
Combine oats, flour, baking powder, cinnamon, salt; raisins and almonds in medium bowl. Stir into pineapple mixture.
Drop by heaping tablespoonful onto greased cookie sheets. Shape with back of spoon.
Bake 20 to 25 minutes or until golden. Cool on wire racks.

Shining Light On Your Creations!

Keep life Fruity! Dole products aren’t just a delicious snack; they’re a versatile ingredient that can add a flavorful twist to your favorite dishes. See what our community is loving and sharing.

See Our Reviews

Loading…

Our Test Kitchen’s Latest favorite

For a lighter holiday meal, hasselback turkey taken to the next level with our naturally sweeter finest-quality pineapples. Add it to your ‘must try!’ List now.

Explore Recipe