Prep time 20 mins
Total time 60 mins
Servings 8
Calories per serving 460


You will need
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2 cans (20 oz. each) DOLE® Pineapple Tidbits or Pineapple Chunks
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1 cup sugar
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3 tablespoons all-purpose flour
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1/2 cup butter or margarine, melted
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2 cups shredded cheddar cheese
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25 buttery crackers crushed
Method
- Preheat oven to 350°F. Lightly coat 2-quart casserole dish with cooking spray.
- Drain pineapple; reserve 1/4 cup juice. Stir together reserved juice, sugar, flour and butter, in medium bowl. Stir in pineapple tidbits and cheese, until blended. Spoon into casserole dish.
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Bake 20 minutes. Reduce oven temperature to 300°F.
20:00
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Sprinkle crushed crackers over casserole. Continue baking 20 minutes or until heated through.
20:00
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