Peachy Maple Pecan Pumpkin
A delicious cheese ball that is decorated with peach slices to look like a pumpkin.
- Prep Time
- 20 mins
- Total Time
- 45 mins
- Serves
- 12
- Calories
- 120
Ingredients
-
8 oz cream cheese, softened
-
1/2 tsp cinnamon
-
1/3 cup chopped pecans, toasted
-
2 tbsp maple syrup
-
9 shelled whole pecans, for garnish
Steps to Sunshine!
-
Drain about half of the peaches from the jar. Reserve remaining peaches for another use.
-
Combine cream cheese, maple syrup, and cinnamon in a medium bowl. Mix thoroughly. Fold in pecans.
-
Fill a 1-cup measuring cup with cream cheese mixture. Chill until firm.
-
Press peach slices vertically into cream cheese. Use whole pecans to create the pumpkin top. Chill until ready to serve.
-
TIP: Serve with waffles, English muffins, bagels, pita chips, or toast.
Shining Light On Your Creations!
Keep life Fruity! Dole products aren’t just a delicious snack; they’re a versatile ingredient that can add a flavorful twist to your favorite dishes. See what our community is loving and sharing.
Loading…
Our Test Kitchen’s Latest favorite
For a lighter holiday meal, hasselback turkey taken to the next level with our naturally sweeter finest-quality pineapples. Add it to your ‘must try!’ List now.
