You will need
-
1-1/2
cups frozen DOLE® Mango Carrot Fruit and Veggie Blend
-
1/4
cup pumpkin puree
-
1-1/2
teaspoons pumpkin pie spice
-
2
teaspoons honey
-
2
cups almond milk
Method
-
1
Combine mango carrot blend, pumpkin, spice, honey, and almond milk in blender. Cover; blend until smooth.
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