Holiday Sangria
This sangria has a combination of red wine with brandy and mixed fruit added as a garnish. Wonderful sangria to serve during the winter months.
Ingredients
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3
cup DOLE® Frozen Mixed Fruit, partially thawed
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1/2 cup brandy
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2 tbsp sugar
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2 bottles red wine
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18
oz DOLE® Light Pineapple Juice Drink
Steps to Sunshine!
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Place mixed fruit, brandy and sugar in 2 to 3 quart pitcher and stir to combine.
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Set in refrigerator for 6 to 8 hours.
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Add wine and pineapple juice stir to combine. Serve over ice.
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