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Hawaiian Naan Pizza

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Pineapple is the secret ingredient for delicious pizza!

Prep Time
10 mins
Total Time
20 mins
Serves
2

Ingredients

  • 2 l large naan breads
  • 3/4 cup prepared pizza sauce
  • 1 cup shredded mozzarella
  • 4 DOLE® Canned Pineapple Slices in 100% Pineapple Juice, drained and diced
  • 2 slices bacon, cooked and crumbled (optional), cooked and crumbled (optional)

Steps to Sunshine!

  1. Preheat oven to 400°F. Line a baking sheet with foil.
  2. Place naan bread on foil-lined baking sheet. Spread pizza sauce evenly on top.
  3. Sprinkle evenly with mozzarella cheese, and top with pineapple and bacon.
  4. Bake until crust is golden brown and cheese has melted, about 10 minutes.

Our Test Kitchen’s Latest favorite

For a lighter holiday meal, hasselback turkey taken to the next level with our naturally sweeter finest-quality pineapples. Add it to your ‘must try!’ List now.

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