Cranberry Pineapple Minis
Enjoy this naturally low fat bite sized dessert.
- Prep Time
- 10 mins
- Total Time
- 3 hrs
- Serves
- 24
- Calories
- 90
Ingredients
-
1
can (20 oz.) DOLE® Crushed Pineapple, undrained
-
2 package (3 oz. each) raspberry flavor gelatin
-
1 can (16 oz.) whole berry cranberry sauce
-
2/3 cup chopped walnuts
-
1 apple, chopped
Steps to Sunshine!
-
Drain pineapple, reserving juice. Add enough water to juice to measure 2-1/2 cups; pour into sauce pan. Bring to boil.
-
Pour over gelatin mixes in large bowl; stir 2 minutes until completely dissolved. Stir in pineapple, cranberry sauce, walnuts and apple.
-
Spoon into 24 paper-lined 2-1/2 inch muffin cups.
-
Refrigerate for 2-1/2 hours or until firm. Remove liners and garnish with additional crushed pineapple and fresh mint, if desired.
Shining Light On Your Creations!
Keep life Fruity! Dole products aren’t just a delicious snack; they’re a versatile ingredient that can add a flavorful twist to your favorite dishes. See what our community is loving and sharing.
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