Classic Pineapple Lime Mold
This is a refreshing lime gelatin mold with pineapple.
- Prep Time
- 15 mins
- Total Time
- 4 hrs
- Serves
- 12
- Calories
- 150
Ingredients
- 1-1/2 cup boiling water
- 2 package (4-serving size) lime flavor gelatin
- 1 cup cold water
1
(20 oz.) can DOLE® Pineapple Tidbits - 2 cup frozen whipped topping, thawed
- 1 cup miniature marshmallows
Steps to Sunshine!
- Stir boiling water into gelatin in large bowl 2 minutes until completely dissolved.
- Stir in cold water.
- Remove 2 cups gelatin mixture into another bowl and stir in pineapple tidbits. Pour into 6-cup mold.
- Refrigerate about 30 minutes or until set, but not firm (should stick to finger and mound).
- Refrigerate remaining gelatin mixture about 30 minutes or until slightly thickened (consistency of unbeaten egg whites).
- Stir in 2 cups whipped topping and marshmallow with wire whisk until smooth. Pour over gelatin layer in mold.
- Refrigerate 4 hours or until set.
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