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Dazzle your friends with this fabulous original cocktail, from our very own Dole Executive Chef James!
Prep time 5 mins
Total time 5 mins
You will need
- 3/4 ounce gin or non-alcoholic gin
- 3/4 ounce white rum or non-alcoholic rum
- 1 ounce blue curacao (non alcoholic)
- 2 ounces DOLE® Canned 100% Pineapple Juice
- 1/4 ounce lemon juice
- 1/2 ounce egg whites
- - orange bitters
- Prechill a 6 oz coup glass and set aside.
- Combine all ingredients in an iced cocktail shaker, and shake for 20 seconds to chill.
- Remove ice and dry shake for an additional 10 to aerate the cocktail.
- Pour into a coup glass which has been atomized with 2 sprays of orange bitters.
- Garnish with mint sprigs and matchstick of crystalized ginger, if desired.
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