Prep time 5 mins
Total time 5 mins
Servings
1
You will need
-
1 Stella Rosa® Rosso Lux
-
1 (6 oz) can of Dole® Pineapple Mango juice
-
1 oz rum
-
1 cup of mixed berries: Strawberries, blueberries, blackberries
-
- Ice
-
1 Pineapple slice (for garnish)
Method
- In a blender, add berries, rum, Dole® Pineapple Mango juice and ice as desired. Blend until smooth.
- Spoon slushy into a tiki glass and top off with Stella Rosa® Rosso Lux.
- Garnish with a pineapple slice and enjoy!
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