Asparagus and Arugula Salad with Mandarin Oranges
A sweet, green salad. Goes great by itself or as a compliment to an entree.
- Prep Time
- 20 mins
- Total Time
- 20 mins
- Serves
- 8
- Calories
- 80
Ingredients
-
1 lb asparagus, trimmed, cut into 1 inch pieces, blanch
-
6 oz arugula, washed and stemmed
-
1 can (15 oz) canellini beans, rinsed and drained
-
1
can (11 oz) DOLE® Canned Mandarin Oranges In Light Syrup, drained
-
1/2 red onion, thinly sliced
-
1/2 cup fat free raspberry dressing
Steps to Sunshine!
-
Combine asparagus, arugula, beans, oranges and onion in medium salad bowl.
-
Pour dressing over and toss to coat.
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