Pineapple Upside Down Cake Mocktail
A holiday treat sure to brighten any party this season!
- Prep Time
- 10 mins
- Total Time
- 10 mins
- Serves
- 2
- Calories
- 120
Ingredients
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1 tbsp caramel sauce
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2 tsp grenadine
Steps to Sunshine!
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Wet just the rim of the martini glass with a little water; dip the rim in brown sugar or turbinado sugar for added garnish.
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Combine pineapple juice and caramel sauce in a shaker over ice. Shake vigorously; strain into a martini glasses or other favorite glasses. Top off with ginger ale. Slowly pour in grenadine. Garnish with cherry, if desired.
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Variation: For the alcoholic version of this beverage, combine 3 oz. cake-flavored vodka or vanilla vodka, 1 oz. Frangelico or Amaretto liqueur, and 6 oz. DOLE® Pineapple Juice in a shaker over ice. Shake vigorously; strain into martini glasses. Slowly pour in grenadine; garnish with cherry, if desired.
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