Bacon Wrapped Pineapple

Name: Bacon Wrapped Pineapple
Cuisine: American
Ingredients: 1 can (15.25oz) Dole® Tropical Gold® Chunks, drained; 1 lb bacon; 2 tbsp packed brown sugar; 1/4-1/2 tsp chipotle chile powder

A perfect bite-size appetizer that combines the sweetness of pineapple with the saltiness of bacon.

Nutrition Facts Jump to Recipe

Categories Canned Fruit, Entrees, 30 - 60 Mins, Pork, Appetizers & Snacks, Dole^® Tropical Gold^®, delete8

Ingredients

1 can (15.25oz) Dole^® Tropical Gold^® Chunks, drained
1 lb bacon
2 tbsp packed brown sugar
1/4-1/2 tsp chipotle chile powder

Method

Preheat oven to 400°F. Line a sheet pan with foil and place a baking rack on top.
Cut each bacon slice into thirds.
Stir together sugar and chile powder in medium bowl. Lightly toss pineapple chunks in sugar mixture to coat.
Wrap each pineapple chunk with one piece of bacon. Place seam side down on baking rack.