Holiday Sangria

This sangria has a combination of red wine with brandy and mixed fruit added as a garnish. Wonderful sangria to serve during the winter months.

Nutrition Facts Jump to Recipe
Categories Winter Favorites, Vegetarian, Canned juice, Beverages, Cocktails mocktails, Greater than 60 mins

Ingredients

  • 3 cup DOLE® Frozen Mixed Fruit, partially thawed
  • 1/2 cup brandy
  • 2 tbsp sugar
  • 2 bottles red wine
  • 3 can (6 oz.) DOLE® 100% Pineapple Juice

Method

  1. Place mixed fruit, brandy and sugar in 2 to 3 quart pitcher and stir to combine.
  2. Set in refrigerator for 6 to 8 hours.
  3. Add wine and pineapple juice stir to combine. Serve over ice.

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