Berry Tropical Cocktail
Try the recipe below!
Ingredients
- 1 Stella Rosa® Rosso Lux
- 1 (6 oz) DOLE® 100% Pineapple Mango Juice
- 1 oz rum
- 1 cup Strawberries, blueberries, blackberries
- - Ice
- 1 pineapple slice, (for garnish)
Method
- In a blender , add berries, rum, Dole® Pineapple Mango juice and ice as desired. Blend until smooth.
- Spoon slushy into a tiki glass and top off with Stella Rosa® Rosso Lux.
- Garnish with a pineapple slice and enjoy!
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