We use cookies in order to offer you a better browsing experience, to offer you services and to enable us to carry out audience analysis. Social media of third parties are used to offer you social media functionalities. To get more information, please visit our privacy policy. You can always change your cookie settings as described in our privacy policy.

I decline
Prep Time

Prep Time

10 min

total time icon

Total Time

10 min

calories icon

Calories per serving


servings icon



Ingredients (5)
  • 2 teaspoons cornstarch
  • 1/4 cup DOLE® Pineapple Juice
  • 3 cups frozen DOLE Mixed Fruit
  • 3 tablespoons orange marmalade
  • 1/2 teaspoon fresh ginger, chopped (optional)
  1. Stir together cornstarch and pineapple juice in small bowl.
  2. Serve over ice cream or frozen yogurt, pound or angle food cake.
  3. Combine cornstarch mixture with mixed fruit, marmalade and ginger in medium saucepan.  Cook over medium heat until sauce boils and thickens, stirring constantly; set aside.