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Prep Time

Prep Time

25 min

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Total Time

25 min

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Calories per serving


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Ingredients (8)
  • 1 (12- inch) pizza crust
  • 1 tablespoon olive oil
  • 1 cup (8 oz.) pizza sauce
  • 1-1/2 cups (6 oz.) mozzarella cheese, shredded
  • 1 can (8 oz.) DOLE® Pineapple Tidbits, drained
  • 1/4 cup sliced pepperoni
  • 2 tablespoons red or green bell pepper slices
  • 2 tablespoons chopped DOLE Green Onion
  1. Brush crust with oil. Spoon sauce over crust. Sprinkle with cheese. Top with pineapple tidbits, pepperoni, bell pepper and green onion.
  2. Bake at 425°F., 15 to 20 minutes or until crust is golden brown