Dole Packaged Foods uses cookies

We use cookies in order to offer you a better browsing experience, to offer you services and to enable us to carry out audience analysis. Social media of third parties are used to offer you social media functionalities.
By browsing Dole website, you consent to the use of some of these cookies.
You can choose your preferences and modify them at any time by visiting the Cookie Settings. For more details please read our Privacy Policy.

Prep Time

Prep Time

10 min

total time icon

Total Time

10 min

calories icon

Calories per serving


servings icon



Ingredients (6)
  • 1 can (15.25 oz.) DOLE® Tropical Fruit
  • 1 teaspoon ginger paste or freshly grated ginger
  • 1/2 teaspoon lime juice
  • 1/4 cup sweetened shredded coconut, toasted
  • 2 kiwi, peeled, halved and sliced
  • 1 medium ripe banana, peeled and sliced
  1. Combine  tropical fruit, reserved syrup, ginger, lime juice, coconut, kiwi and banana in a bowl.  Toss to coat.  Refrigerate until ready to serve.
  2. Drain tropical fruit; reserve 1/4 cup syrup.