Tropical Island Fruit Salad Tropical fruit flavored with coconut and ginger make this an exotic-tasting salad. Salad Tropical Island Fruit Salad Tropical Island Fruit Salad thumbnail Preparation Time: 10 minutes Total time: 10 minutes 6 Servings Ingredients: 1 can (15.25 oz.) DOLE® Tropical Fruit, 1 teaspoon ginger paste or freshly grated ginger, 1/2 teaspoon lime juice, 1/4 cup sweetened shredded coconut, toasted, 2 kiwi, peeled, halved and sliced, 1 medium ripe banana, peeled and sliced, Instructions: Step 1: Drain tropical fruit; reserve 1/4 cup syrup. Step 2: Combine  tropical fruit, reserved syrup, ginger, lime juice, coconut, kiwi and banana in a bowl.  Toss to coat.  Refrigerate until ready to serve.
21051

Tropical Island Fruit Salad

Prep Time 10 minutes
Total Time 10 minutes
Difficulty 1.0 Easy
Calories Per Servings 0 Calories
Servings 6
Nutrition facts

About

Tropical fruit flavored with coconut and ginger make this an exotic-tasting salad.

Ingredients 6

Ingredients

1 can (15.25 oz.) DOLE® Tropical Fruit
1 teaspoon ginger paste or freshly grated ginger
1/2 teaspoon lime juice
1/4 cup sweetened shredded coconut, toasted
kiwi, peeled, halved and sliced
medium ripe banana, peeled and sliced

Steps

STEP1
Ingredients

1 can (15.25 oz.) DOLE Tropical Fruit

Direction

Drain tropical fruit; reserve 1/4 cup syrup.

STEP2
Ingredients

1 teaspoon grated fresh ginger or ginger paste
½ teaspoon lime juice
¼ cup sweetened shredded coconut, toasted
2 kiwi, peeled, halved lengthwise and sliced
1 medium banana, peeled and sliced

Direction

Combine  tropical fruit, reserved syrup, ginger, lime juice, coconut, kiwi and banana in a bowl.  Toss to coat.  Refrigerate until ready to serve.

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