Tropical Cottage Cheese Fruit Cups A healthy and quick breakfast or snack. Snack Tropical Cottage Cheese Fruit Cups Tropical Cottage Cheese Fruit Cups thumbnail Preparation Time: 5 minutes Total time: 5 minutes 2 Servings Ingredients: 2 cups, divided DOLE® Tropical Fruit, drained, 1 cup DAISY® Low Fat Cottage Cheese, Instructions: Step 1: Spoon half of the tropical fruit  into 2 tall dessert or parfait dishes; top each with layers of cottage cheese and remaining tropical fruit.
Step 2: Serve immediately or cover and refrigerate until ready to eat.
Step 3: Serve with ground cinnamon, toasted coconut, granola, sliced toasted almonds or macadamia nuts.
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Tropical Cottage Cheese Fruit Cups

Prep Time 5 minutes
Total Time 5 minutes
Difficulty 1.0 Easy
Calories Per Servings 180 Calories
Servings 2
Nutrition facts Nutrition facts

About

A healthy and quick breakfast or snack.

Ingredients 2

Ingredients

2 cups, divided DOLE® Tropical Fruit, drained
1 cup DAISY® Low Fat Cottage Cheese

Steps

STEP1
Ingredients

2 cups, divided DOLE® Tropical Fruit , drained
1 cup DAISY® Low Fat Cottage Cheese

Direction

Spoon half of the tropical fruit  into 2 tall dessert or parfait dishes; top each with layers of cottage cheese and remaining tropical fruit.

STEP2

Direction

Serve immediately or cover and refrigerate until ready to eat.

STEP3

Direction

Serve with ground cinnamon, toasted coconut, granola, sliced toasted almonds or macadamia nuts.

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