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Prep Time

Prep Time

5 min

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Total Time

5 min

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Calories per serving

230

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Servings

2

Ingredients (6)
  • 1/2 cup frozen DOLE® Mango Chunks
  • 4 ounces DOLE Pineapple Juice
  • 2 ounces rum
  • 1 lime squeeze(s)
  • 1 teaspoon agave nectar
  • 1 can (12 oz.) pale ale or lager
Directions
  1. Combine mango, pineapple, rum, lime, and agave in blender. Cover; blend until smooth.
  2. Divide mixture between two glasses and top with beer. Stir.