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About Us

Dole Packaged Foods, LLC, is a world leader in growing, sourcing, distributing, and marketing fruit and healthy snacks. Dole sells a full line of packaged shelf stable fruit, frozen fruit, dried fruit, and juices. The company focuses on four pillars of sustainability in all of its operations: water management, carbon footprint, soil conservation, and waste reduction.

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Tangy Pineapple Sweet Potato Casserole

Prep Time 15 minutes
Total Time 1 hours
Difficulty 1.0 Easy
Calories Per Servings 240 Calories
Servings 6
Nutrition facts Nutrition facts


Perfect side dish to compliment your dinner.

Ingredients 6


4 medium (about 4 cups) sweet potatoes, peeled and cut into 1/4" slices
1 can (20 oz) DOLE® Pineapple Slices, drained
1/2 cup dried cranberries
1/2 cup packed brown sugar
3 tbsp butter or margarine, melted
1/2 tsp ground cinnamon




Preheat oven to 400ºF. Spray 12x8-inch baking dish with nonstick cooking spray.


4 medium sweet potatoes, peeled and cut into 1/4-inch slices
(about 4 cups)
1 can (20 oz.) DOLE Pineapple Slices, drained
1/2 cup dried cranberries or DOLE Seedless Raisins
1/2 cup packed brown sugar
3 tbsp butter or margarine, melted
1/2 tsp ground cinnamon


Arrange sweet potatoes, pineapple, and cranberries in baking dish. sprinkle with brown sugar. Combine butter and cinnamon in small bowl; drizzle over brown sugar. Cover with aluminum foil.



Bake 45 to 50 minutes or until potatoes are tender. Remove aluminum foil last 5 to 10 minutes of baking time.

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