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About Us

Dole Packaged Foods, LLC, is a world leader in growing, sourcing, distributing, and marketing fruit and healthy snacks. Dole sells a full line of packaged shelf stable fruit, frozen fruit, dried fruit, and juices. The company focuses on four pillars of sustainability in all of its operations: water management, carbon footprint, soil conservation, and waste reduction.

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Southwest Style Pizza

Prep Time 10 minutes
Total Time 35 minutes
Difficulty 1.0 Easy
Calories Per Servings 90 Calories
Servings 8
Nutrition facts Nutrition facts


Combining pizza sauce with salsa, gives this a southwest flavor.

Ingredients 9


1/2 cup (4 oz) pizza sauce
1/2 cup (4 oz) salsa*
pizza crust (12-inch)
1 cup (6 oz) DOLE® Pineapple Tidbits
1/2 cup (2 oz) red or green bell pepper slices
1/4 cup (2 oz) diced green chiles
1/4 cup DOLE Green Onions, chopped
1-1/2 cups (6 oz) shredded mozzarella cheese
2 tablespoons fresh DOLE Cilantro, chopped



1/2 cup (4 oz.) pizza sauce
1/2 cup (4 oz.) salsa*
1 (12-inch) pizza crust
2/3 cup (4 oz.) canned black beans, rinsed and drained
1 cup (6 oz.) DOLE Pineapple Tidbits or Pineapple Cubes, drained
1/2 cup (2 oz.) red or green bell pepper, sliced
1/4 cup (2 oz.) diced green chiles or jalapeno pepper slices
1/4 cup chopped DOLE Green Onions
1-1/2 cups (6 oz.) shredded mozzarella cheese
2 tablespoons chopped fresh DOLE Cilantro


Combine pizza sauce and salsa; spoon sauce over pizza crust.  Top with beans, pineapple, bell pepper, chiles and green onions.  Sprinkle with cheese and cilantro.



Bake at 425 F. 20 to 25 minutes or until crust is golden brown.  Garnish with extra salsa and avocado slices, if desired.



NOTE:  In place of salsa, 1 cup pizza sauce can be used. 

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