Prep Time

2 hrs

Total Time

2 hrs

Calories per serving




Ingredients (5)
  • 4 ripe DOLE® Bananas, peeled
  • 1/2 cup buttermilk, divided
  • 1/2 to 3/4 cup sifted powdered sugar, divided
  • 1 teaspoon lemon juice, divided
  • 1 pkg. (12 oz.) frozen DOLE Mixed Berries
  1. Place peeled bananas in freezer for 2 hours or up to 4 hours before serving.
  2. Cut frozen bananas into 1/2-inch chunks. Combine 1/4 cup buttermilk, 1/4 cup sugar and 1/2 teaspoon lemon juice in blender or food processor container. Cover; blend until smooth.
  3. Drop one half banana chunks through hole in lid of blender or food processor tube, with machine running, until blended. Add half the fruit pieces, a few at a time, and process until mixture is slushy, stopping machine occasionally to scrape down sides of bowl. Transfer mixture to chilled bowl.
  4. Repeat with remaining ingredients (adding more sugar if desired to taste) to make a second batch. Add to remaining mixture in bowl and stir together. If preparing ahead, cover mixture and freeze immediately for up to 2 hours before serving.

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