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About Us

Dole Packaged Foods, LLC, is a world leader in growing, sourcing, distributing, and marketing fruit and healthy snacks. Dole sells a full line of packaged shelf stable fruit, frozen fruit, dried fruit, and juices. The company focuses on four pillars of sustainability in all of its operations: water management, carbon footprint, soil conservation, and waste reduction.

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Raspberry Lemon Tarts

Prep Time 2 hours
Total Time 2 hours
Difficulty 1.0 Easy
Calories Per Servings 240 Calories
Servings 6
Nutrition facts Nutrition facts


Perfect summertime dessert.

Ingredients 9


1 pkg (16 oz) frozen DOLE® Raspberries, defrosted
1/2 cup granulated sugar
5 teaspoons cornstarch
3/4 cup cold water
egg yolk(s)
3 tablespoons fresh lemon juice
1 teaspoon butter or margarine
1 pkg (6 crusts) prepared tart crusts
  mint sprigs (optional)



1/2 cup granulated sugar
5 tsp cornstarch
3/4 cup cold water
2 egg yolks
3 tbsp fresh lemon juice
1 tsp margarine or butter


Stir together sugar and cornstarch until blended in small saucepan. Mix in water and egg yolks. Cook over medium heat, stirring until bubbles and thickens, about 10 minutes. Blend in lemon juice and margarine/ butter.


1 pkg (16 oz) DOLE® Fresh Frozen Raspberries, defrosted and drained
1 pkg (6 crusts) prepared tart crusts
Mint sprigs (optional)


Divide raspberries between tarts. Spoon on lemon filling. Chill. Garnish each tart with a mint sprig.

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