Quick Date Muffins

Quick Date Muffins Chopped dates add a natural sweet flavor to these muffins Snack Quick Date Muffins Quick Date Muffins thumbnail Preparation Time: 33 minutes Total time: 33 minutes 12 Servings Ingredients: 1 egg(s), 2-1/3 cups buttermilk baking mix, divided, 1 cup plain nonfat yogurt, 2/3 cup sugar, divided, 2 tablespoons vegetable oil, 1 teaspoon ground cinnamon, divided, 1 pkg. (8 oz.) DOLE® Chopped Dates, 2 tablespoons margarine, Instructions: Step 1: Beat egg in medium bowl. Stir in 2 cups baking mix, yogurt, 1/3 cup sugar, oil, and 1/2 teaspoon cinnamon. Stir until moistened. Fold in dates. Step 2: Spoon 1/4 cup batter into greased or paper lined muffin cups Step 3: Combine remaining baking mix, sugar, cinnamon and margarine with fork until crumbly. Spoon over top of muffins. Step 4: Bake at 400 F., 15 to 18 minutes or until light brown.
Prep Time 33 minutes
Total Time 33 minutes
Difficulty 1.0 Easy
Calories Per Servings 240 Calories
Servings 12
Nutrition facts Nutrition facts

About

Chopped dates add a natural sweet flavor to these muffins

Ingredients 8

Ingredients

egg(s)
2-1/3 cups buttermilk baking mix, divided
1 cup plain nonfat yogurt
2/3 cup sugar, divided
2 tablespoons vegetable oil
1 teaspoon ground cinnamon, divided
1 pkg. (8 oz.) DOLE® Chopped Dates
2 tablespoons margarine

Steps

STEP1
Ingredients

1 egg
2-1/3 cups buttermilk baking mix, divided
1 cup plain nonfat yogurt
2/3 cup sugar, divided
2 tablespoons vegetable oil
1 teaspoon ground cinnamon, divided
1 package (8 oz.)
DOLE® Chopped Dates or Pitted Dates, sniped

Direction

Beat egg in medium bowl. Stir in 2 cups baking mix, yogurt, 1/3 cup sugar, oil, and 1/2 teaspoon cinnamon. Stir until moistened. Fold in dates.

STEP2

Direction

Spoon 1/4 cup batter into greased or paper lined muffin cups

STEP3
Ingredients

2-1/3 cups buttermilk baking mix, divided
2/3 cup sugar, divided
1 teaspoon ground cinnamon, divided
2 tablespoons margarine


Direction

Combine remaining baking mix, sugar, cinnamon and margarine with fork until crumbly. Spoon over top of muffins.

STEP4

Direction

Bake at 400 F., 15 to 18 minutes or until light brown.

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