Prep Time

Prep Time

5 min

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Total Time

2 hrs

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Calories per serving


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Ingredients (4)
  • 1 package (16 oz.) frozen DOLE® Dark Sweet Cherries
  • 1 cup vanilla Greek yogurt
  • 1 tablespoon agave nectar
  • 1/4 cup semi-sweet chocolate chips, finely chopped
  1. Combine cherries, yogurt, and agave in blender. Cover; blend until smooth, scraping down sides as needed.
  2. Fold in chocolate and transfer mixture to a freezer-safe container. Freeze for 2 hours, or until firm.
  3. NOTE: Serve immediately if a soft-serve texture is desired.