Prep Time

5 min

Total Time

5 min

Calories per serving

0

Servings

1

Ingredients (5)
  • 1 ounce spiced rum
  • 1/2 ounce coconut rum
  • 4 ounces DOLE® Pineapple Juice
  • 1/2 ounce mango nectar
  • 1 dash angostura bitters
Directions
  1. Fill glass with crushed ice. Add spiced rum, coconut rum, pineapple juice and nectar. Top with bitters. Stir to mix. Garnish and serve.

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