Prep Time

5 min

Total Time

5 min

Calories per serving

260

Servings

1

Ingredients (4)
  • 1 jar (23.5 oz.) DOLE® Pineapple Chunks
  • 1/4 cup quick cooking oats
  • 1 tablespoon packed brown sugar
  • Canned Pineapple Chunks in Heavy Syrup
Directions
  1. Place one cup drained pineapple chunks in small microwave-safe bowl.
  2. Mix together oats and brown sugar. Add to pineapple and stir together. Microwave on HIGH 30 to 60 seconds or until heated through.

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