Prep Time

Prep Time

5 min

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Total Time

5 min

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Calories per serving

270

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Servings

2

Ingredients (4)
  • 1/2 cup DOLE® Pineapple Juice
  • 3 oz. rum
  • 1/4 cup cream of coconut
  • 2 cups crushed ice
Directions
  1. Combine pineapple juice, rum, coconut and ice in blender.  Cover; blend until smooth.
    Garnish with pineapple leaf and pineapple slice, if desired.