Mixed Berry Chicken Salad Easy chicken salad that uses a blend berries to give a sweet, tart flavor. Salad Mixed Berry Chicken Salad Mixed Berry Chicken Salad thumbnail Preparation Time: 30 minutes Total time: 30 minutes 4 Servings Ingredients: 2 cups cubed cooked chicken breast, 2-1/2 cups frozen DOLE® Mixed Berries with Pomegranate, 1/2 cup chopped DOLE Celery, 1/2 cup diced orange or red bell pepper, 1/4 cup DOLE Green Onion, thinly sliced, 1/2 cup lemon lowfat yogurt, 2 tablespoons mayonnaise, 1/4 teaspoon salt, 1 pkg. (6 oz.) DOLE Butter Bliss, Instructions: Step 1: Combine chicken, mixed berries, celery, bell pepper and green onions in large bowl. 
Step 2: Whisk together yogurt, mayonnaise and salt in small bowl. Gently fold into chicken-fruit mixture; chill. 
Step 3: Arrange salad blend on small plates and spoon chicken-fruit mixture over salad. 

Mixed Berry Chicken Salad

Prep Time 30 minutes
Total Time 30 minutes
Difficulty 1.0 Easy
Calories Per Servings 0 Calories
Servings 4
Nutrition facts

About

Easy chicken salad that uses a blend berries to give a sweet, tart flavor.

Ingredients 9

Ingredients

2 cups cubed cooked chicken breast
2-1/2 cups frozen DOLE® Mixed Berries with Pomegranate
1/2 cup chopped DOLE Celery
1/2 cup diced orange or red bell pepper
1/4 cup DOLE Green Onion, thinly sliced
1/2 cup lemon lowfat yogurt
2 tablespoons mayonnaise
1/4 teaspoon salt
1 pkg. (6 oz.) DOLE Butter Bliss

Steps

STEP1
Ingredients

2 cups cubed, cooked chicken breast
2-1/2 cups frozen DOLE Mixed Berries with pomegranate
1/2 cup chopped DOLE Celery
1/2 cup diced orange or red bell pepper
1/4 cup DOLE Green Onions, thinly sliced

Direction

Combine chicken, mixed berries, celery, bell pepper and green onions in large bowl. 

STEP2
Ingredients

1/2 cup lemon lowfat yogurt
2 tablespoons mayonnaise
1/4 teaspoon salt

Direction

Whisk together yogurt, mayonnaise and salt in small bowl. Gently fold into chicken-fruit mixture; chill. 

STEP3
Ingredients

1 pkg. (6 oz.) DOLE Butter Bliss

Direction

Arrange salad blend on small plates and spoon chicken-fruit mixture over salad. 

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