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Prep Time

Prep Time

5 min

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Total Time

4 hrs

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Calories per serving


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Ingredients (4)
  • 1 can (11 oz.) DOLE® Mandarin Oranges, drained, reserve syrup
  • 1 cup vanilla Greek yogurt
  • 1/4 teaspoon grated lime zest
  • 6 small popsicle molds and wooden craft sticks
  1. Remove six orange segments and set aside for garnish. Combine oranges, 1/3 cup reserved juice, yogurt, and lime zest in a medium bowl. Use a fork to gently mash the oranges and blend ingredients.
  2. Spoon mixture into popsicle molds, such as small paper cups.  Freeze for 2 hours or until slushy.  Insert popsicle sticks and garnish with reserved mandarins. Continue to freeze 2 hours or until solid.