Mandarin Almond Bacon Salad Romaine lettuce topped with almonds, mandarins and bacon Salad Mandarin Almond Bacon Salad Mandarin Almond Bacon Salad thumbnail Preparation Time: 20 minutes Total time: 20 minutes 4-6 Servings Ingredients: 1/4 cup vegetable oil, 2 tablespoons sugar, 2 tablespoons vinegar, 1 tablespoon chopped fresh basil leaves, 1/4 teaspoon salt, 1/8 teaspoon hot pepper sauce, 1 pkg. (11 oz.) DOLE® Leafy Romaine, 6 slices bacon, cooked, drained and crumbled, 2 green onions, thinly sliced, 1 small zucchini, sliced, 1 can (11 or 15 oz.) DOLE Mandarin Oranges, drained, 1/4 to 1/2 cup almonds, sliced, Instructions: Step 1: Whisk together oil, sugar, vinegar, basil, salt, and hot sauce until blended.  Chill until ready to serve. 
Step 2: Toss together salad blend, bacon, onions, zucchini and mandarin oranges, in large bowl.  Pour dressing over salad; toss to evenly coat.  Sprinkle almonds over salad. 
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Mandarin Almond Bacon Salad

Prep Time 20 minutes
Total Time 20 minutes
Difficulty 1.0 Easy
Calories Per Servings 300 Calories
Servings 4-6
Nutrition facts Nutrition facts

About

Romaine lettuce topped with almonds, mandarins and bacon

Ingredients 12

Ingredients

1/4 cup vegetable oil
2 tablespoons sugar
2 tablespoons vinegar
1 tablespoon chopped fresh basil leaves
1/4 teaspoon salt
1/8 teaspoon hot pepper sauce
1 pkg. (11 oz.) DOLE® Leafy Romaine
6 slices bacon, cooked, drained and crumbled
green onions, thinly sliced
1 small zucchini, sliced
1 can (11 or 15 oz.) DOLE Mandarin Oranges, drained
1/4 to 1/2 cup almonds, sliced

Steps

STEP1
Ingredients

1/4 cup vegetable oil
2 tablespoons sugar
2 tablespoons vinegar
1 tablespoon chopped fresh basil or
1 teaspoon dried basil, crushed
1/4 teaspoon salt
1/8 teaspoon hot pepper sauce

Direction

Whisk together oil, sugar, vinegar, basil, salt, and hot sauce until blended.  Chill until ready to serve. 

STEP2
Ingredients

1 pkg. (11 oz.) DOLE Leafy Romaine or other DOLE Salad blend
6 slices bacon, cooked, drained and crumbled
2 green onions, thinly sliced
1 small zucchini, thinly sliced
1 can (11 or 15 oz.) DOLE Mandarin Oranges, drained
1/4 to 1/2 cup cracked black pepper sliced almonds

Direction

Toss together salad blend, bacon, onions, zucchini and mandarin oranges, in large bowl.  Pour dressing over salad; toss to evenly coat.  Sprinkle almonds over salad. 

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