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Prep Time

Prep Time

5 min

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Total Time

5 min

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Calories per serving

280

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Servings

1

Ingredients (3)
  • 2 parts MALIBU® Rum
  • 1 part DOLE® Pineapple Juice
  • 1 part coconut cream
Directions
  1. Combine rum, pineapple juice, and coconut cream in a shaker.  Shake and strain into a highball glass filled with crushed ice.  Garnish with fresh pineapple wedges, if desired.