Prep Time

10 min

Total Time

10 min

Calories per serving




Ingredients (6)
  • 4 slider rolls
  • 1/4 cup butter, melted
  • 2 tablespoons dried Italian seasoning
  • 4 Swiss cheese slices
  • 8 oz. deli-sliced smoked ham, cut in half
  • 1 can (8 oz.) DOLE Pineapple Slices, drained
  1. Slice rolls horizontally in half. Combine butter and Italian seasoning in a small bowl. Brush tops and bottoms of rolls with butter mixture.
  2. Layer each bottom half of roll with pineapple, ham, and cheese. Place top half of roll on cheese. Place sliders on baking sheet.
  3. Bake at 350 F., 5 to 8 minutes, or until cheese is melted.

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