Prep Time

15 min

Total Time

8 hrs

Calories per serving

170

Servings

12

Ingredients (0)
Directions
  1. Place mixed fruit, brandy and sugar in 2 to 3 quart pitcher and stir to combine. Set in refrigerator for 6 to 8 hours. Add wine and pineapple juice stir to combine. Serve over ice.

Rate this Recipe