Prep Time

25 min

Total Time

25 min

Calories per serving




Ingredients (5)
  • 2 canisters (13.9 oz) pizza crust dough, refrigerated
  • 1-1/2 cups pizza sauce
  • 3 cups mozzarella cheese, shredded
  • 6 oz sliced Canadian bacon, cut into small pieces
  • 1 can (20 oz) DOLE Pineapple Tidbits, drained
  1. Unroll dough onto lightly floured surface. Cut 32 to 33 circles with 3-inch cookie or biscuit cutter and place on cookie sheet.
  2. Bake 8 minutes. Remove from oven. Top crusts with pizza sauce, one-half cheese, Canadian bacon and pineapple tidbits. Top with remaining cheese.
  3. Bake an additional 6 to 10 minutes or until crusts are golden brown.
  4. Preheat oven to 400°F.  Spray cookie sheet with cooking spray.

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