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About Us

Dole Packaged Foods, LLC, is a world leader in growing, sourcing, distributing, and marketing fruit and healthy snacks. Dole sells a full line of packaged shelf stable fruit, frozen fruit, dried fruit, and juices. The company focuses on four pillars of sustainability in all of its operations: water management, carbon footprint, soil conservation, and waste reduction.

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Ginger Fruit Salad

Prep Time 15 minutes
Total Time 15 minutes
Difficulty 1.0 Easy
Calories Per Servings 239 Calories
Servings 8
Nutrition facts


Fruit salad with tropical ginger flavor

Ingredients 10


2 cups fresh DOLE® Tropical Gold® Pineapple, cut in 1/2-in. chunks
3 ripe medium DOLE Banana(s), cut in 1/4-in. slices
1 can (15 oz) DOLE Mandarin Oranges, drained
1/2 cup coarsely chopped macadamia nuts
1/4 cup toasted coconut
1/2 cup vanilla lowfat yogurt
2 tablespoons pineapple juice
1 tablespoon packed brown sugar
1 tablespoon chopped candied ginger
  Lettuce leaves for garnish (optional)



2 cups fresh DOLE Tropical Gold Pineapple, cut into 1/2-inch chunks
medium-ripe DOLE Bananas, cut into 1/4-inch slices
1 can (15 oz.)
DOLE Mandarin Oranges, drained
1/2 cup
coarsely chopped macadamia nuts or cashews
1/4 cup
toasted coconut


Toss together pineapple, banana slices, mandarin oranges, nuts and coconut in large bowl.


1/2 cup vanilla low-fat yogurt
2 tbsp.
pineapple juice, or orange juice
1 tbsp.
packed brown sugar
1 tbsp.
chopped candied ginger


Stir together yogurt, juice, brown sugar and ginger until blended. Add to salad and toss gently to coat.


Lettuce leaves for garnish (optional)


Spoon salad onto lettuce-lined platter.  Garnish with grated orange peel, if desired.  

*Note: If preparing ahead, combine all ingredients except bananas; chill for up to several hours before serving. Stir in bananas to serve.

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