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Prep Time

Prep Time

5 min

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Total Time

5 min

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Calories per serving


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Ingredients (3)
  • 1 can (15.25 oz) DOLE® Tropical Fruit, undrained
  • 1 cup vanilla lowfat yogurt
  • 1 cup ice cubes
  1. Combine tropical fruit, yogurt and ice cubes in blender or food processor container. Cover; blend until smooth. Garnish with fresh mint, if desired.