Dole Pineapple Pizza with Rosemary Roasted Ham

Dole Pineapple Pizza with Rosemary Roasted Ham Recipe featured at Naples Ristorante E Pizzeria at Downtown Disney, California. Entree/Main Dish Dole Pineapple Pizza with Rosemary Roasted Ham Dole Pineapple Pizza with Rosemary Roasted Ham thumbnail Preparation Time: 10 minutes Total time: 30 minutes 2 Servings Ingredients: 8 oz. refrigerated pizza dough, 2 oz. tomato sauce, 3 oz. fresh mozzarella cheese, diced, 2 oz. rosemary roasted ham, sliced, 2 oz. DOLE® Chef-Ready Cuts Pineapple Cubes, thawed, fresh basil leaves, extra virgin olive oil, Instructions: Step 1: Preheat oven to 400°F.  Step 2: Stretch pizza dough on prepared pan as directed.  Add pizza sauce, mozzarella, ham and top with pineapple.   Bake for approximately 15 to 20 minutes.  After baking, garnish with fresh basil and olive oil.
2551
Prep Time 10 minutes
Total Time 30 minutes
Difficulty 1.0 Easy
Calories Per Servings 0 Calories
Servings 2
Nutrition facts

About

Recipe featured at Naples Ristorante E Pizzeria at Downtown Disney, California.

Ingredients 7

Ingredients

8 oz. refrigerated pizza dough
2 oz. tomato sauce
3 oz. fresh mozzarella cheese, diced
2 oz. rosemary roasted ham, sliced
2 oz. DOLE® Chef-Ready Cuts Pineapple Cubes, thawed
  fresh basil leaves
  extra virgin olive oil

Steps

STEP1

Direction

Preheat oven to 400°F. 

STEP2
Ingredients

8 oz. refrigerator pizza dough

2 oz. tomato sauce
3 oz. fresh mozzarella cheese, diced
2 oz. rosemary roasted ham, sliced
2 oz. DOLE Chef Ready Pineapple cubes
fresh basil (garnish)
extra-virgin olive oil (garnish)


Direction

Stretch pizza dough on prepared pan as directed.  Add pizza sauce, mozzarella, ham and top with pineapple.   Bake for approximately 15 to 20 minutes.  After baking, garnish with fresh basil and olive oil.

View & Leave Comments
comments powered by Disqus