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Curried Banana Salad

Curried Banana Salad

A salad with a kick featuring curried bananas.

Vegetarian
Gluten Free
Prep Time

Prep Time

15 min

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Total Time

15 min

calories icon

Calories per serving

320

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Servings

5

Ingredients (6)
  • 1/2 cup plain nonfat yogurt
  • 1 teaspoon curry powder
  • 4 to 5 DOLE® Bananas, sliced
  • 1/2 cup DOLE Seedless Raisins
  • 1/2 cup DOLE Celery, sliced
  • 1/2 cup cashews
Directions
  1. Stir together yogurt and curry in large bowl until well blended.
  2. Add bananas, raisins, celery and cashews. Stir gently until fruit mixture is well coated; chill.