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About Us

Dole Packaged Foods, LLC, is a world leader in growing, sourcing, distributing, and marketing fruit and healthy snacks. Dole sells a full line of packaged shelf stable fruit, frozen fruit, dried fruit, and juices. The company focuses on four pillars of sustainability in all of its operations: water management, carbon footprint, soil conservation, and waste reduction.

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Citrus Green Salad

Prep Time 25 minutes
Total Time 25 minutes
Difficulty 1.0 Easy
Calories Per Servings 210 Calories
Servings 6
Nutrition facts Nutrition facts


Sweetness from the citrus and a slight crunch from the onion and nuts makes a pleased palate.

Ingredients 9


1 can (20 oz.) DOLE® Pineapple Chunks
1 pkg. (9 oz.) DOLE Baby Spinach Salad Blend
1 tablespoon orange peel, grated
orange, peeled, halved and sliced
1/2 cup DOLE Red Onion, halved and sliced
1/2 cup chopped nuts, toasted
1/2 cup crumbled feta cheese
2 tablespoons vegetable oil
2 tablespoons balsamic or red wine vinegar



1 can (20 oz.) DOLE Pineapple Chunks


Drain pineapple chunks; reserve 1/4 cup juice


1 pkg. (9 oz.) DOLE Spinach Salad or any DOLE Salad blend
1 tablespoon grated orange peel
1 orange, peeled, halved and sliced
1/2 cup halved and sliced DOLE Red Onion
1/2  cup chopped nuts, toasted
1/2 cup crumbled feta cheese


Combine pineapple chunks, salad blend, sliced orange, onion, nuts and cheese in large serving bowl; set aside.


2 tablespoons vegetable oil
2 tablespoons balsamic or red wine vinegar


Stir together reserved juice, orange peel, oil and vinegar in small bowl.  Pour over salad just before serving; toss to evenly coat.

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