Cheesecake Pineapple ToppingA sweet pineapple topping for cheesecakes.Dessert
Preparation Time: 5 minutes
Total time: 5 minutes
1 can (20 oz.) DOLE® Crushed Pineapple, undrained,
1/2 cup sugar,
1 tablespoon cornstarch,
Combine undrained pineapple, sugar and cornstarch in medium saucepan. Bring to boil, stirring occasionally until sauce thickens. For cheesecake, spread over top before serving.