Brunch Spread A sweet spread which is great to spread over bread or bagels for breakfast or brunch. Sauces/Salsas Brunch Spread Brunch Spread thumbnail Preparation Time: 10 minutes Total time: 10 minutes 6-8 Servings Ingredients: 1 can (8 oz.) DOLE® Crushed Pineapple, 1 (8 oz.) light cream cheese, softened, 1 tablespoon sugar (optional), 1-1/2 teaspoons grated lemon peel, 1/2 teaspoon vanilla extract, 4 to 6 bagels, split, toasted, Instructions: Step 1: Drain pineapple, reserve 1 teaspoon juice.
Step 2: Beat cream cheese, pineapple, reserved juice, sugar, lemon peel and vanilla until blended.
Step 3: Spread 2 tablespoons mixture on each bagel half.

Brunch Spread

Prep Time 10 minutes
Total Time 10 minutes
Difficulty 1.0 Easy
Calories Per Servings 0 Calories
Servings 6-8
Nutrition facts

About

A sweet spread which is great to spread over bread or bagels for breakfast or brunch.

Ingredients 6

Ingredients

1 can (8 oz.) DOLE® Crushed Pineapple
1 (8 oz.) light cream cheese, softened
1 tablespoon sugar (optional)
1-1/2 teaspoons grated lemon peel
1/2 teaspoon vanilla extract
4 to 6  bagels, split, toasted

Steps

STEP1
Ingredients

1 can (8 oz.) DOLE Crushed Pineapple

Direction

Drain pineapple, reserve 1 teaspoon juice.

STEP2
Ingredients

1 (8 oz.) light cream cheese, softened
1 tablespoon sugar (optional)
reserved pineapple juice
1-1/2 teaspoons grated lemon peel
1/2 teaspoon vanilla extract

Direction

Beat cream cheese, pineapple, reserved juice, sugar, lemon peel and vanilla until blended.

STEP3
Ingredients

5 bagels, split, toasted

Direction

Spread 2 tablespoons mixture on each bagel half.

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