Blueberry Bread This delicious blueberry bread is simple to make and great for any time of day! Snack Blueberry Bread Blueberry Bread thumbnail Preparation Time: 10 minutes Total time: 80 hours 12 Servings Ingredients: 2 large eggs, 1 cup reduced-fat buttermilk, 3/4 cup granulated sugar, 1/4 cup safflower oil, 1 teaspoon vanilla extract, 2 cups plus 1 tablespoon all-purpose flour, divided, 2 teaspoons baking powder, 1 teaspoon sea salt, 1/2 teaspoon ground cinnamon, 1/2 teaspoon grated lemon peel, 1-1/2 cups, unthawed frozen DOLE® Blueberries, Instructions: Step 1: Preheat oven to 350°F.  Spray a 9x5-inch loaf pan with cooking spray. Step 2: Combine eggs, buttermilk, sugar, oil, and vanilla extract in the Health Master.  Secure lid; pulse ingredients until blended.  Remove lid; add 2 cups flour, baking powder, sea salt, cinnamon and lemon peel.  Secure lid; pulse until blended. Step 3: Pour batter into medium bowl.  In small bowl, stir blueberries with remaining 1 tablespoon flour until coated.  Fold into batter until just blended. Step 4: Bake 60 to 70 minutes or until wooden pick inserted in center comes out clean.  Cool in pan 10 minutes.  Remove bread from pan.  Cool completely.

Blueberry Bread

Prep Time 10 minutes
Total Time 80 hours
Difficulty 1.0 Easy
Calories Per Servings 200 Calories
Servings 12
Nutrition facts Nutrition facts

About

This delicious blueberry bread is simple to make and great for any time of day!

Ingredients 11

Ingredients

2 large eggs
1 cup reduced-fat buttermilk
3/4 cup granulated sugar
1/4 cup safflower oil
1 teaspoon vanilla extract
2 cups plus 1 tablespoon all-purpose flour, divided
2 teaspoons baking powder
1 teaspoon sea salt
1/2 teaspoon ground cinnamon
1/2 teaspoon grated lemon peel
1-1/2 cups, unthawed frozen DOLE® Blueberries

Steps

STEP1

Direction

Preheat oven to 350°F.  Spray a 9x5-inch loaf pan with cooking spray.

STEP2
Ingredients

2 large eggs 
1 cup reduced-fat buttermilk
3/4 cup sugar
1/4 cup safflower oil
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon sea salt
1/2 teaspoon ground cinnamon
1/2 teaspoon grated lemon peel

Direction

Combine eggs, buttermilk, sugar, oil, and vanilla extract in the Health Master.  Secure lid; pulse ingredients until blended.  Remove lid; add 2 cups flour, baking powder, sea salt, cinnamon and lemon peel.  Secure lid; pulse until blended.

STEP3
Ingredients

1-1/2 cups DOLE Frozen Blueberries, unthawed

1 tablespoon all-purpose flour

Direction

Pour batter into medium bowl.  In small bowl, stir blueberries with remaining 1 tablespoon flour until coated.  Fold into batter until just blended.

STEP4

Direction

Bake 60 to 70 minutes or until wooden pick inserted in center comes out clean.  Cool in pan 10 minutes.  Remove bread from pan.  Cool completely.

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