Prep Time

10 min

Total Time

10 min

Calories per serving

300

Servings

1

Ingredients (6)
  • 1 slice pound cake, cut into 6 cubes
  • 1/2 cup Jarred Pineapple Chunks drained
  • 1/4 small banana, cut into 4 slices
  • 2 teaspoons prepared chocolate sauce, divided
  • 2 tablespoons light whipped topping
  • 1 maraschino cherry
Directions
  1. Thread alternately four pineapple cubes, three cubes of pound cake and two banana slices onto two wooden skewers.
  2. Drizzle each skewer with one teaspoon chocolate sauce.
  3. Serve the skewers with light whipped topping and maraschino cherry. 
  4. NOTE: 1 slice is 1/6 of 1 lb frozen pound cake

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