Banana Pineapple Oatmeal Breakfast Cake

Banana Pineapple Oatmeal Breakfast Cake A delicious breakfast cake to wake you right up. Dessert Banana Pineapple Oatmeal Breakfast Cake Banana Pineapple Oatmeal Breakfast Cake thumbnail Preparation Time: 10 minutes Total time: 10 minutes 15 Servings Ingredients: 3 egg(s), 3/4 cup packed brown sugar, 1/3 cup reduced-fat buttermilk, 1/3 cup canola oil, 1-1/2 tsp vanilla extract, 1-1/2 cups quick cooking oats, 1 cup all-purpose flour, 3/4 cup whole wheat flour, 1 tbsp baking powder, 3/4 tsp salt, 1-1/2 tsp ground cinnamon, 1 can (20 oz) DOLE® Crushed Pineapple, undrained, 3 ripe DOLE Banana, chopped, powdered sugar, Instructions: Step 1: Preheat oven to 350°F.
Step 2: Combine eggs, brown sugar, buttermilk, oil and vanilla in medium bowl. Combine oats, flours, baking powder, salt and cinnamon in large bowl. Add egg mixture to flour mixture. Stir until just moistened, do not over mix.
Step 3: Gently fold in pineapple and diced bananas. Pour into 13x9-inch baking pan, sprayed with nonstick cooking spray.
Step 4: Bake 40 to 45 minutes or until wooden pick inserted in center comes out clean. Cool until just warm. Sprinkle with powdered sugar, if desired.
36051
Prep Time 10 minutes
Total Time 10 minutes
Difficulty 2.0 Medium
Calories Per Servings 220 Calories
Servings 15
Nutrition facts Nutrition facts

About

A delicious breakfast cake to wake you right up.

Ingredients 14

Ingredients

egg(s)
3/4 cup packed brown sugar
1/3 cup reduced-fat buttermilk
1/3 cup canola oil
1-1/2 tsp vanilla extract
1-1/2 cups quick cooking oats
1 cup all-purpose flour
3/4 cup whole wheat flour
1 tbsp baking powder
3/4 tsp salt
1-1/2 tsp ground cinnamon
1 can (20 oz) DOLE® Crushed Pineapple, undrained
3 ripe DOLE Banana, chopped
  powdered sugar

Steps

STEP1

Direction

Preheat oven to 350°F.

STEP2
Ingredients

3 eggs
3/4 cup packed brown sugar
1/3 cup low fat buttermilk
1/3 cup canola oil
1-1/2 tsp vanilla extract
1-1/2 cups quick cooking oats
1 cup all-purpose flour
3/4 cup whole wheat flour
1 tbsp baking powder
3/4 tsp salt
1-1/2 tsp ground cinnamon

Direction

Combine eggs, brown sugar, buttermilk, oil and vanilla in medium bowl. Combine oats, flours, baking powder, salt and cinnamon in large bowl. Add egg mixture to flour mixture. Stir until just moistened, do not over mix.

STEP3
Ingredients

1 can (20 oz) DOLE Crushed Pineapple, undrained
3 medium DOLE Bananas, diced

Direction

Gently fold in pineapple and diced bananas. Pour into 13x9-inch baking pan, sprayed with nonstick cooking spray.

STEP4
Ingredients

Powdered sugar

Direction

Bake 40 to 45 minutes or until wooden pick inserted in center comes out clean. Cool until just warm. Sprinkle with powdered sugar, if desired.

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