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Prep Time

Prep Time

3 hr

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Total Time

3 hr

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Calories per serving

128

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Servings

20

Ingredients (5)
  • 1 pkg. (16 oz.) frozen DOLE® Whole Strawberries
  • 3 kiwi fruit(s), peeled, cut into chunks
  • 1 orange(s), unpeeled, sliced and quartered
  • 1 can (46 oz) DOLE Pineapple Juice, chilled
  • 1 bottle (25.4 oz) sparkling apple juice, chilled
Directions
  1. Arrange strawberries, kiwi chunks and orange pieces into ice cube trays or a 6-cup ring mold. Add enough water to fill. Freeze 3 to 4 hours or overnight.
  2. Combine pineapple juice and sparkling juice in punch bowl. Unmold ice mold and place in punch bowl. Garnish with mint sprigs, if desired.