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Prep Time
5 min
Total Time
5 min
Calories per serving
200
Servings
4
- 2 tablespoons olive oil
- 3 tablespoons lemon juice
- 1 (15 oz.) DOLE® Fridge Pack Mandarin Oranges
- 6 cups baby kale
- 1/3 cup crumbled feta cheese
- 1/3 cup sunflower seeds
- Combine olive oil, lemon juice, 2 tablespoons reserved juice, in a small bowl. Whisk to blend. Season to taste with salt and pepper.
- Add kale, mandarins, cheese, and sunflower seeds to large bowl. Pour dressing over and toss gently to coat.